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Grès d'Or with Black Truffle

Excellent cream cheese enriched with black truffle.

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Country Francia
Region Alsazia

Pack of: 150 g min.


Out of stock

Petit Grès d'Or à la Truffe is a French cow's milk cheese produced in Alsace. Creamy and persuasive, it has a thin, slightly flowery edible rind with velvety sensations.
The inside is even creamier and, in this proposal, enriched with prized Black Perigord Truffle (Tuber Melanosporum Vitt.); in summary, it is impossible not to fall in love with this excellent cheese.
Photo by Fromi.com

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