Home | Prodotti | Cheese 
 Pecorino Sardo semi seasoned

Pecorino from Gallura (Sardinia)

The characteristic aroma brings us back to pleasant "mou" notes…

No reviews included write your review

Write a review for the product

To write a review, first of all you have to login


Haven't you registered yet?
Click here to become part of the community Famiglia Gastaldello
You can speed up your purchases and be informed on everything we do!

Country Italia
Region Sardegna

Pack of: 250 g min.


In stock

Produced in the Gallura - Sardinia, with milk of Sarda breed sheep left to free grazing, this cheese has a soft but not creamy, rather than elastic.

The flavor, initially just slightly acidic, is decidedly sweet and persistent while the nose this cheese brings us back to pleasant sensations experienced by children, when everyone at least once, we savored a toffee. A cheese that wins us then with warm notes and persuasive!

Customer opinions
No reviews included write your review

I consent to the processing of data in accordance with art. 13 D. LGS. 196/2003 on the protection of privacy
enter the security code