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 Valtellina Casera

Valtellina Casera P.D.O.

Irreplaceable for the classics Pizzoccheri of Valtellina.

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Country Italia
Region Lombardia

Pack of: 250 g min.


In stock
Cow cheese produced in Valtellina with semi-skimmed milk and for decades used as a main ingredient in the preparation of pizzoccheri. SI presents with compact paste and small holes and well spread . It is a tasty cheese but not spicy, in the summer productions, is characterized by a final mouth slightly herbaceous.
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