Filetti di Sgombro in olio extravergine di oliva

Mackerel fillets in olive oil

Small and delicate mackerel fillets for fresh and light dishes…

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Country Italia
Region Campania
Ingredients mackerel 70 %, 30 % olive oil, salt, natural flavors.
Allergens makerel

Pack of: 200 g


In stock
Only the best part of the mackerel fillet, steamed and put in olive oil. Great food along with fresh salad or boiled potatoes. Also interesting in the "pasta sauce" sautéed with a good tomato and some aromatic grass.
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