Pink Peppercorns with Distilled Malt Vinegar

Pink Peppercorns with Distilled Malt Vinegar

Only the finest Baies Roses which have a delicate, sweet peppery flavour…

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Ingredients peppercorns, distilled barley malt vinegar, water, salt.
Allergens barley

Pack of: 113 g

5,90

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We use the finest Baies Roses which have a delicate, sweet peppery flavour but as they are not true peppercorns very little heat. Perfect for delicate sauces which require a gentle peppered touch for fish and chicken.
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