Paté di Olive Nere Taggiasche

Paté of Black Olives

A must for tasty canapes to share with your friends...

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Country Italia
Region Liguria
Ingredients pitted black olives in brine (80 %), extra virgin olive oil (19 %), salt, herbs (thyme, bay leaves, rosemary), lactic acid E270.

Pack of: 85 g,


In stock

Fans of olives can not be without this delight that lends itself to delicious snacks at all hours. Also great in combination with white meat or fish boiled or baked, and, of course, also to prepare unusual dishes of pasta.

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