Dried tomato in olive oil

Dried tomato in olive oil

Dried Tomato in olive oil

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Country Italia
Region Trentino
Ingredients dried tomato, olive oil, salt, vinegar, anchovies, fennel, basil, chili. Antioxidant: L-ascorbic acid.
Allergens anchovies

Pack of: 200 g

3,90

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Produced by the firm Paul, in Pergine, Trentino. This company still family owned for over 40 years dedicated to the selection, processing and sale of Porcini mushrooms of the best quality, adding year after year also working other vegetables, always first choice, including these dried tomato connoisseur.


The company is among the top Pickled Paoli Trentino companies to achieve ISO 22000 food safety and has been going on for some years a process of transformation from "a firm family tradition" a productive reality based on a management system organized. This process of evolution has affected the new technology, the security system in accordance with ISO 22000 and commercial reorganization.
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