IRAN DARYA FARM CAVIAR is the result of the very best Iranian caviar artisans in Italy. It is their secret art, handed on since three generations, that makes the difference in the superior quality of Iranian caviar.
This caviar is produced by the White Sturgeon. It features large eggs (from 2.8 to 3 mm) with a very delicate and creamy taste. The color varies from dark gray to slightly clear sometimes with amber veins.